According to the Non-GMO Project, “A GMO, or genetically modified organism, is a plant, animal, microorganism or other organism whose genetic makeup has been modified using recombinant DNA methods (also called gene splicing), gene modification or transgenic technology. This relatively new science creates unstable combinations of plant, animal, bacterial and viral genes that do not occur in nature or through traditional crossbreeding methods.”
Thirty countries around the world—including European Union members—have chosen to place significant regulations on genetically modified foods and products.
