Oat
Hey, all you coffee fans – this one’s for you. Take your morning cup of coffee up a notch (or two) with Oat YeahTM dairy-free creamer– oats like you’ve never tasted before.
Give your mornings that Oat Yeah! kick
Inspired by the creaminess of milk, our Oat base tastes so delicious, you might forget there’s no moo in it. Transform your morning coffee. Free of dairy, carrageenan, artificial flavours and colours, it’s oaty deliciousness that goes with anything.
Almond
Perk up your cup with the delicious taste of almonds! Our Vanilla Almond vegan creamer brings a nutty flavour, a hint of vanilla and a subtle sweetness. Go ahead – swirl it in.
Go nuts, without the guilt
With a mildly nutty taste and a calorie count that isn’t nutty at all, our delicious Almond dairy free creamer is perfectly poised to become your favourite morning companion. It’s perfect for pouring in hot coffee, ice coffee and even lukewarm coffee. Every delicious drop adds that wake-me-up creaminess, with absolutely no cholesterol – that’s what we call the power of plant-based nutrition!
And so begins a mouthwatering story…
Our delicious Almond creamer starts with non-GMO certified almonds grown in North America. Only the nuts that match our stringent standards for size, density and colour make the cut. The winners are shelled, toasted and ground before being blended with filtered water, along with other ingredients, including a touch of natural flavour. Simply impossible to resist. We’ve tried!
Coconut
Coffee gets a tropical twist with the creamy taste of coconut! Our Original Coconut vegan creamer brings blissful deliciousness that’s totally dairy free. Go ahead – swirl it in.
Americano, espresso, pour-over? You decide.
It’s unreal how easily this delicious plant-based coffee creamer slips into your everyday routines. The subtle nutty taste adds a flavourful twist to your favourite pick-me-up beverage – whether in a mug, a teacup or your to-go thermos. Who doesn’t want a taste of tropical in the morning?
Bringing the taste of the tropics to your fridge
From their shaggy shells to their creamy white insides, coconuts are pretty amazing. So when we make our Coconut for Coffee, we don’t see the point of changing too much. We start by collecting non-genetically engineered coconuts from farmers throughout sunny Indonesia and Thailand. After the fruit is husked and halved, we gently press the delicate pulp to release its rich, flavourful cream. This liquid treasure is carefully blended with filtered water, along with other ingredients, including natural flavours to create your very own splash of coconut heaven.
Soy
Stir a little soy goodness into your morning cup of coffee. Silk for Coffee Original adds our signature smoothness and a touch of sweetness, all blissfully dairy free.
Silk® works just like a creamer in your morning cup ‘o coffee
Give any of your favourite morning beverages an upgrade with a splash of Silk®. You can swap Silkr for creamer cup for cup in almost any caffeine, from a shot of espresso to a pot of cold brew. You’ll love the taste of dairy-freedom. Your taste buds won’t know what hit them!
Perfectly scrumptious
Every delectable drop of Silk® begins with whole-harvested soybeans. We start with the whole bean to preserve all of that nature-intended goodness. We take extra care to select only the high-quality beans grown without genetic engineering, right here in North America. We press the beans in filtered water, then remove insoluble fibre known as okara while preserving soy protein and other components. Finally, we blend in other ingredients, including natural flavours to make a one-of-a-kind sensation no taste bud can resist. Getting thirsty?
