
Servings
9
Total time
15mins, +Baking
Breakfast
Almond Pancakes
-
Dairy-free

Ingredients
Instructions
- Whisk together flour, sugar, baking powder and salt in a small bowl.
- In a separate bowl, whisk together Silk, oil and egg.
- Add flour mixture to egg mixture and stir just to moisten—a few lumps are fine.
- Cook pancakes on a griddle over medium heat.