Oatilicious Affogato
Servings 4
Total time 10mins
Desserts

Oatilicious Affogato

  • Dairy Free Dairy-free
  • Vegan Vegan
large leaves

Ingredients

Instructions

  1. Heat the Silk Barista Oat and foam until light and frothy.
  2. Add one scoop of So Delicious vanilla vegan ice cream to a glass.
  3. Pour over a single espresso coffee and gently top with the foamed Silk Barista Oat.
  4. Repeat three times, serve and dive in while the ice cream is still chilled!
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