
Servings
4
Total time
10mins
Desserts
Oatilicious Affogato
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Dairy-free
-
Vegan

Ingredients
Instructions
- Heat the Silk Barista Oat and foam until light and frothy.
- Add one scoop of So Delicious vanilla vegan ice cream to a glass.
- Pour over a single espresso coffee and gently top with the foamed Silk Barista Oat.
- Repeat three times, serve and dive in while the ice cream is still chilled!