PLANT-BASED MAC’N CHEESE
Meals

PLANT-BASED MAC’N CHEESE

  • Dairy Free Dairy-free
  • Vegan Vegan
large leaves

Ingredients

Instructions

  1. In a saucepan, combine vegan butter (or oil) and chopped yellow onion until thoroughly heated and onions are translucent. Add gluten-free flour on low heat, stirring for 3 minutes until fully combined.
  2. Add Silk Unsweetened Oat beverage and bring to a simmer.
  3. Stir in Silk Cheddar-style dairy-free shredded cheese until fully melted. Then add garlic powder and sea salt.
  4. Mix cheese sauce into your favourite pasta (about a pound). Enjoy!
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