PLANT-BASED NACHOS
Meals

PLANT-BASED NACHOS

  • Dairy Free Dairy-free
  • Vegan Vegan
large leaves

Ingredients

Instructions

  1. Preheat the oven to 400°F.
  2. Place the corn chips on a cooking sheet covered with parchment paper.
  3. Add the diced tomato, onion slices, and corn.
  4. Spread the Silk Dairy-Free Cheddar style shredded cheese evenly and put in the oven for 10 minutes, enough to let the cheese melt.
  5. Garnish with cilantro and serve with salsa.
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cashew milk