Servings 1
Total time 10min
Desserts

Salted Caramel Mocha

  • Dairy Free Dairy-free
  • Vegan Vegan

Ingredients

Instructions

  1. Combine Silk, espresso (or coffee), salt and 1 Tbsp (15 ml) caramel syrup in a saucepan and heat just until warm.
  2. Remove from heat and pour into a warm mug.
  3. Top with whipped cream, remaining caramel syrup and sea salt.
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